{"id":7422,"date":"2024-07-08T12:56:47","date_gmt":"2024-07-08T10:56:47","guid":{"rendered":"https:\/\/areas.com\/?p=7422"},"modified":"2024-07-09T10:52:47","modified_gmt":"2024-07-09T08:52:47","slug":"areas-wins-hot-concepts-in-business-management-and-travel-hospitality","status":"publish","type":"post","link":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/","title":{"rendered":"Areas wins \u2018Hot Concepts\u2019 in Business Management and Travel Hospitality"},"content":{"rendered":"<ul>\n<li><strong>Awards organized by Restauraci\u00f3n News go to players in Spanish travel channel segment<\/strong><\/li>\n<\/ul>\n<ul>\n<li><strong>In 2024, Company distinguished as international F&amp;B benchmark and Sibarium picks up gong for deli produce<\/strong><\/li>\n<\/ul>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Barcelona, June 28, 2024<\/strong><\/p>\n<p>Areas, the global travel food and beverage leader, won the <strong>Hot Concept in Travel Hospitality<\/strong> and <strong>Hot Concept in Business Management<\/strong> prizes at the 21st Hot Concepts awards held at the Goya Theater in Madrid last night. The awards, which have been running for over two decades, aim to recognize different stakeholders in the travel channel segment.<\/p>\n<p>The organization handed <strong>Sibarium<\/strong> the<strong> \u201cHot Concept in Travel Retail\u201d <\/strong>award, collected by Areas\u2019 Operational director Motorways and Train Statios, Fernando S\u00e1nchez, on the company\u2019s behalf.<\/p>\n<p>Sibarium is a concept offering a true gastronomic experience based on Spain\u2019s rich cultural heritage. With a careful curation of local delicacies and a welcoming vibe, it is a true culinary ambassador, inviting travelers to enjoy the country\u2019s characteristic flavors through its tasting bar. Since the first branch opened at Terminal 2 Barcelona airport in 1997, Sibarium has grown into a benchmark at Spain\u2019s busiest airports and has four outlets at Adolfo Su\u00e1rez Madrid-Barajas. Each space inside Sibarium, from &#8220;El Aperitivo&#8221; through &#8220;Enoteca&#8221;, is designed to reflect an upmarket warmth that enriches the full gastronomic experience. What really sets Sibarium apart is its commitment to offer more than just food &#8211; it delivers a comprehensive culinary journey with tastings and demonstrations that allow travelers to take a deep dive into the cultural wealth of Spanish cuisine.<\/p>\n<p><strong>Areas<\/strong> also took home the<strong> \u201cHot Concept in Business Management\u201d <\/strong>awards , collected by company CCO, Montse Ad\u00e1n. The organizers held the company up as an example of becoming an international benchmark in the Food &amp; Beverage and Travel Retail sector, with north of 2,000 restaurants and stores across Europe and America. Its success rests on a top-quality and diverse offering pivoted to the diverse needs of the 350 million customers it receives each year.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>About Areas<\/strong><\/p>\n<p>International leader in food&amp;beverage and travel retail. With presence in 10 countries, the company manages more than 2,000 restaurants and stores in Europe and America.<\/p>\n<p>With a team of 20,000 people and locations in the main transport hubs in the world (airports, train stations, travel plazas in highways), as well as leisure parks, Areas provides service to more than 350 million customers every year.<\/p>\n<p>Founded in 1968 in Barcelona, Areas is committed to offering high quality services to travelers. Since then, Areas has become a global benchmark operator in the industry, with a deep knowledge of the travelers\u2019 needs and the widest range of restaurant concepts in the market.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Press contacts \u2013 Roman<\/strong><\/p>\n<p>V\u00edctor Palacio: <a href=\"mailto:v.palacio@romanrm.com\">v.palacio@romanrm.com<\/a> \u00a0+34 677 782 370<\/p>\n<p>Magdalena Guiroy: <a href=\"mailto:m.guiroy@romanrm.com\">m.guiroy@romanrm.com<\/a> +34 626 496 168<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Awards organized by Restauraci\u00f3n News go to players in Spanish travel channel segment In 2024, Company distinguished as international F&amp;B benchmark and Sibarium picks up gong for deli produce ","protected":false},"author":35,"featured_media":7428,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Areas wins \u2018Hot Concepts\u2019 in Business Management and Travel Hospitality - Areas | Worldwide<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Areas wins \u2018Hot Concepts\u2019 in Business Management and Travel Hospitality - Areas | Worldwide\" \/>\n<meta property=\"og:description\" content=\"Awards organized by Restauraci\u00f3n News go to players in Spanish travel channel segment In 2024, Company distinguished as international F&amp;B benchmark and Sibarium picks up gong for deli produce \u00a0 Barcelona, June 28, 2024 Areas, the global travel food and beverage leader, won the Hot Concept in Travel Hospitality and Hot Concept in Business Management[...]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/\" \/>\n<meta property=\"og:site_name\" content=\"Areas | Worldwide\" \/>\n<meta property=\"article:published_time\" content=\"2024-07-08T10:56:47+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-07-09T08:52:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/areas.com\/wp-content\/uploads\/2024\/07\/Diseno-sin-titulo-1.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"rescriche\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/areas.com\/en\/#website\",\"url\":\"https:\/\/areas.com\/en\/\",\"name\":\"Areas | Worldwide\",\"description\":\"Global No.3 in travel catering\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/areas.com\/en\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/areas.com\/wp-content\/uploads\/2024\/07\/Diseno-sin-titulo-1.png\",\"contentUrl\":\"https:\/\/areas.com\/wp-content\/uploads\/2024\/07\/Diseno-sin-titulo-1.png\",\"width\":1080,\"height\":1080},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#webpage\",\"url\":\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/\",\"name\":\"Areas wins \\u2018Hot Concepts\\u2019 in Business Management and Travel Hospitality - Areas | Worldwide\",\"isPartOf\":{\"@id\":\"https:\/\/areas.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#primaryimage\"},\"datePublished\":\"2024-07-08T10:56:47+00:00\",\"dateModified\":\"2024-07-09T08:52:47+00:00\",\"author\":{\"@id\":\"https:\/\/areas.com\/en\/#\/schema\/person\/139f51cf4450a377a3d00a69a87748eb\"},\"breadcrumb\":{\"@id\":\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/areas.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Areas wins \\u2018Hot Concepts\\u2019 in Business Management and Travel Hospitality\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/areas.com\/en\/#\/schema\/person\/139f51cf4450a377a3d00a69a87748eb\",\"name\":\"rescriche\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/areas.com\/en\/#personlogo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/f3e7b1421d776905e98a9fe582943c30?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/f3e7b1421d776905e98a9fe582943c30?s=96&d=mm&r=g\",\"caption\":\"rescriche\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Areas wins \u2018Hot Concepts\u2019 in Business Management and Travel Hospitality - Areas | Worldwide","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/","og_locale":"en_US","og_type":"article","og_title":"Areas wins \u2018Hot Concepts\u2019 in Business Management and Travel Hospitality - Areas | Worldwide","og_description":"Awards organized by Restauraci\u00f3n News go to players in Spanish travel channel segment In 2024, Company distinguished as international F&amp;B benchmark and Sibarium picks up gong for deli produce \u00a0 Barcelona, June 28, 2024 Areas, the global travel food and beverage leader, won the Hot Concept in Travel Hospitality and Hot Concept in Business Management[...]","og_url":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/","og_site_name":"Areas | Worldwide","article_published_time":"2024-07-08T10:56:47+00:00","article_modified_time":"2024-07-09T08:52:47+00:00","og_image":[{"width":1080,"height":1080,"url":"https:\/\/areas.com\/wp-content\/uploads\/2024\/07\/Diseno-sin-titulo-1.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Written by":"rescriche","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/areas.com\/en\/#website","url":"https:\/\/areas.com\/en\/","name":"Areas | Worldwide","description":"Global No.3 in travel catering","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/areas.com\/en\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"ImageObject","@id":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#primaryimage","inLanguage":"en-US","url":"https:\/\/areas.com\/wp-content\/uploads\/2024\/07\/Diseno-sin-titulo-1.png","contentUrl":"https:\/\/areas.com\/wp-content\/uploads\/2024\/07\/Diseno-sin-titulo-1.png","width":1080,"height":1080},{"@type":"WebPage","@id":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#webpage","url":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/","name":"Areas wins \u2018Hot Concepts\u2019 in Business Management and Travel Hospitality - Areas | Worldwide","isPartOf":{"@id":"https:\/\/areas.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#primaryimage"},"datePublished":"2024-07-08T10:56:47+00:00","dateModified":"2024-07-09T08:52:47+00:00","author":{"@id":"https:\/\/areas.com\/en\/#\/schema\/person\/139f51cf4450a377a3d00a69a87748eb"},"breadcrumb":{"@id":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/areas.com\/en\/press\/airports\/areas-wins-hot-concepts-in-business-management-and-travel-hospitality\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/areas.com\/en\/"},{"@type":"ListItem","position":2,"name":"Areas wins \u2018Hot Concepts\u2019 in Business Management and Travel Hospitality"}]},{"@type":"Person","@id":"https:\/\/areas.com\/en\/#\/schema\/person\/139f51cf4450a377a3d00a69a87748eb","name":"rescriche","image":{"@type":"ImageObject","@id":"https:\/\/areas.com\/en\/#personlogo","inLanguage":"en-US","url":"https:\/\/secure.gravatar.com\/avatar\/f3e7b1421d776905e98a9fe582943c30?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f3e7b1421d776905e98a9fe582943c30?s=96&d=mm&r=g","caption":"rescriche"}}]}},"_links":{"self":[{"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/posts\/7422"}],"collection":[{"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/users\/35"}],"replies":[{"embeddable":true,"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/comments?post=7422"}],"version-history":[{"count":1,"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/posts\/7422\/revisions"}],"predecessor-version":[{"id":7423,"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/posts\/7422\/revisions\/7423"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/media\/7428"}],"wp:attachment":[{"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/media?parent=7422"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/categories?post=7422"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/areas.com\/en\/wp-json\/wp\/v2\/tags?post=7422"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}